Soup Recipes Healthy Low Calories

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Ingredients

  • 3 chicken breasts boneless and skinless
  • 1 green pepper diced
  • 1 red pepper diced
  • 1 cup corn
  • 1 cup salsa
  • 1/2 cup uncooked long grain rice
  • 2 tbsps lime juice
  • 2 tsps dried cilantro
  • 1 tsp  cumin
  • 1/2 tsp  chili powder
  • 4 cups chicken broth
  • Tortilla strips for garnish
  • Sea salt to taste
  • Optional toppings: avocado greek yogurt, cheese, etc.

Instructions

  • Add all of the ingredients (except the toppings: tortilla strips, avocado, sour cream, etc) into the Instant Pot.
  • Put on the lid and seal the vent. Turn cooking option to manual for 25 minutes.
  • When the Instant Pot goes off, vent.
  • Take two forks and shred the chicken breasts. Test and add more salt if needed.
  • Serve into bowls and garnish with tortilla strips and optional avocado, sour cream, greek yogurt, etc

Source :

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